Hello Al Baik, what went wrong?

From fresh fried chicken to automated fried chicken, the world of fast food and Quick Service Restaurants (QSR) are moving in the opposite direction of the mass movement on health across the globe. Recently brands like McDonald’s, the fast food giant who specializes in fried burgers, decided to evolve in a way that addresses today’s concern on junk food

With the current context on junk food that serves audience flavored taste in little time, the subject has become irrelevant when it comes to time and the focus is now on health

Al Baik, is a well-known fast food chain in Saudi Arabia that primarily sells deep fried Broast Chicken. The brand holds great sentiment to nationals and expats that live or have lived in the country. Many see Al Baik as a national icon, with part of the brand signals conveying a Saudi impression globally. The founders are very people oriented and work with humbleness, integrity and consciousness. Al Baik, as a brand throughout the years has appeared and been experienced as being humble, caring and charitable. It has touched many people’s lives through its community work and activities

So the billion dollar question becomes, does Al Baik sell chicken? No! Al Baik sells more than chicken. Through its sales it’s helping improve the communities and spreading goodwill throughout the land. If the battle was only focused on chicken then KFC and others options are available too. Al Baik, as a brand sells more than just a product. Keeping in mind the fact, the product fundamentals are of great quality and secret recipe which further resonates with the audience

Because Al Baik is a conscious and honest brand, when you visit their stores, meet their team or come close to anything that has their name, no one questions its integrity. Since the seventies, it demonstrated consciousness and transparency by showing how food is being prepared and served, something that other fast food chains like Five Guys are doing today

What went wrong today? Al Baik decided to evolve from the fresh home look and feel, something that has greatly resonated with the locals and people of all income, to what McDonald, Pizza Hut, Burger King and others looked and felt like for years

10371742_10156567928925022_7411291613612539666_n

Recently opened branch of Al Baik at King Abdul Aziz International Airport (KAIA), Jeddah, Saudi Arabia  

Am I questioning Al Baik’s recent brand evolution that’s displayed, as pilot, in KAIA? Yes indeed! As much as I love Al Baik, the brand’s legacy and how I call it our “own”, anything and everything is wrong with this brand evolution. Perhaps there was a design strategy but I strongly doubt there was a brand strategy. Al Baik’s new look and feel has thrown out what has worked and resonated with millions for years, which was the core essence of it. Who Al Baik is, in the old look and feel could be easily answered but when you look at it today, you start questioning it. It is a junk food joint? Is that the reference Al Baik wishes to bench on? I doubt it

The old identity is widely used, by many restaurants which have no link with the original, in many parts of Asia and North Africa like Egypt and Malaysia, so Al Baik decided to battle this threat by evolving. Perfect! But if you are the original source, how far do you evolve? Why throw away something you own as equity? Why give up all the brand signals you’ve created that resonates with the brand from far and close?

I think logic should prevail, it’s either that brand strategy is poorly understood in our region or that these business owners and shareholders have started to care less about their brands. In less than 2 years, Al Nahdi, Kick by Rabea, Cofique, STC, Fly Nas have become case examples of brand mistakes. Something is very wrong here. These are very costly and detrimental to any business

Said Baaghil is the ‘Unconventional’ Branding and Marketing Adviser to reputable companies in the Middle East, an author of many reputable books including the ‘The Power of Belonging’ and a Speaker. Baaghil appeared in books published by America’s experts on Branding and Marketing such as Dan Hill and Libby Gill. Most recently Baaghil was interviewed by world renowned Brand Consultancy firm Siegel+Gale on Branding in the Middle East